54 State Street, Warren, RI 02885
401 · 694 · 0727
Open daily at 5pm

Bywater Restaurant / Local Dinner
fall/winter 2017

menu

starters

raw bar & snacks*

*sample menu only, changes daily!

oysters: ½ doz 15     1 doz 28

littlenecks 2
house pickles 3
frites   with garlicky mayo 5
smoked trout pate    with pickles, trout roe 12
the cheese plate   three cheeses with seasonal housemade condiments 18
black pudding   cider reduction, apple slaw, onion  9
long lane orchard salad   local heirloom apples, yogurt, endive, pepitas   9
duck tacos pickled veg, napa cabbage, burnt scallion aioli 13
steamed littlenecks   garlic, herbs, grilled baguette 14

dinner

dinner*

*sample menu only, changes daily!
new york strip steak    potato & leek whip, charred broccolini, malt vinegar aioli   30

cassoulet   confit duck, merguez, pork belly, stewed white beans, brown bread crumbs 28

fried chicken    smoked andouille, leeks n’ cream, pickled peppers, cheesy potatoes 24

faroe islands salmon   basil & cream, fingerlings, baby bok choy, maitakes 27

pappardelle pasta    braised pork, kale, onions, tomato sage butter sauce, salty cheese  25

desserts

sweets*

*sample menu only, changes daily!

milk & cookies
north bakery chocolate chip cookies with sea salt 5

homemade ice creams
dark chocolate, vanilla, coffee, brown bread, sorbet 3
make it affogato  w/ Turkish coffee, cold brew, or booze

the cheese plate
three cheeses, seasonal housemade condiments 18

about

Brian and Katie O’Donnell opened Bywater in June 2015. The menu is a coastal New England interpretation of Old World flavors and techniques—or, you know, whatever we feel like cooking today.

  • Dessert menu: Chocolate, ice cream, fruit
  • Drinks menu: Cocktails, wine, beer
  • Bywater dinner menu
  • Appetizers, Starters, Dinner, Local ingredients, Rhode Island
  • Bywater Restaurant / Local Dinner

blog

contact

We’re located in beautiful Warren, Rhode Island.
54 State Street Warren, RI 02885
401 · 694 · 0727
hello@bywaterrestaurant.com


Open Monday through Thursday 5 – 10pm,
Fridays and Saturdays 5 – Midnight (usually), Sunday 5 – 9pm.

We would be delighted to host private parties of up to 50 people.
Call or e-mail hello@bywaterrestaurant.com.
Please do not e-mail for reservations or urgent matters as it is not always checked daily.
Cheers.

Still booking holiday parties and such... for a good time call 401-694-0727. xo.
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