In dispatch

Bywater dinner menu

OYSTERS & BEER.

Join us THIS WEDNESDAY, January 25th
for a four course celebration of our favorite local bivalve,
paired with Berkshire Brewing’s beers and ciders

$65 a person
(includes beverage pairings, four courses, and treats!)
*pescatarian friendly!

reserve a table or bar seats: 401-694-0727
oysters and drinks at 6:30, dinner at 7

menu preview…

naked raw oysters

croque madame
crisped tempura oyster, french bread, aged cheese, bearnaise

oyster stew

“entremet”
oysters & pear granita

paella
saffron rice with oysters, shrimp, and local catch, andouille sausage

chocolate stout ice cream & brown bread pudding

*menu can be made pescatarian and gluten free, please mention any allergies or dietary restrictions when you call to reserve. cheers!

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