Menu

dinner

Sample Menu Updated May 2, 2022

oysters     doz | 30     1/2 doz | 18

crudo* 

scallop, citrus, chili, olive oil   (RI)   12
fluke, salted daikon, spring onion brine, olive oil   (RI)   10
acadian redfish, merlot , brown butter mayo, lemon verbena   (ME)   10
black bass, magnolia, spring onion, kelp   (RI)   10

Bakeshop sourdough  thick sliced, spring onion butter   4

house pickles  farmer’s market veggies   5  

frites    with garlicky mayo   7 

smoked trout pate  konbu toasts, pickles   14

monkfish liver pate  magnolia honey, grilled sourdough   16

4-Town Farm asparagus   fresh farmer’s cheese, lemon & herbs   12

carrot salad     grilled and pickled carrots, local yogurt,
toasted seeds, dill   10

grilled whole butterfish     last summer’s chilis, spring herbs   8

steamed littlenecks  a dozen local clams in white wine, butter, garlic, and herbs, with grilled sourdough   21

mussel tartine   thick sliced sourdough miche topped with white bean, poached Pemaquid mussels, good olive oil, blood orange, garlic     half   /  16  whole

Wild Harmony Farm pork  parsnip, apple, sunflower shoots, pickled rhubarb,  pork jus   28

charcoal grilled black bass braised and raw Wishing Stone Farm greens, butter braised potatoes, konbu beurre blanc   27

the cheese plate   three selections with seasonal condiments   26

squid cacio e pepe  Point Judith squid, Prica Farina bucatini, grana padano, black pepper, preserved lemon, breadcrumbs   24

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Gift certificates

A paper gift certificate will be mailed to you or the recipient of your choosing within 72 hours of your purchase.

You can specify a recipient for each certificate in your cart. Please add special instructions to the ‘Order Notes’ field upon checkout. Thank you for entrusting Bywater with your gift giving!

Treats from Instagram

We’re taking a *little* break after this week, s We’re taking a *little* break after this week, so get those reservations in now! We’re closing up for a bit longer than we normally would due to holiday vacation time coinciding with the very-exciting-long-awaited-renovation of our floors (thank you @callmetito!!!) 🎉🎉🎉

Bywater will be closed for dinner service June 28th - July 13th and reopen on July 14th. There is a chance that the floors can be done sooner (we certainly hope that this is the case!) and if so we will make it known. 

@bakeshopwarren will continue to be open Thursday through Saturday of next week before closing for break July 3rd - July 13th and reopen in July 14th. You can, however, still find us at our regularly scheduled Wednesday farmers markets during this time. 

We appreciate you all! Xo, bywater.
Yellowfin, tomato, strawberry, beach rose evoo and Yellowfin, tomato, strawberry, beach rose evoo and dill flowers on the menu. Buck-a-shucking tonight, too! All night long. As always.
Would you believe us if we told you these two have Would you believe us if we told you these two have the same birthday….well you better! Happy birthday Luke + Jeff!!!!! 👯
Black bass chop / strawberry rhubarb sofrito / bok Black bass chop / strawberry rhubarb sofrito / bok choy / smoked fish double cream + caramelized herb sauce. Available tonight and onward. Buck-a-shuck too, as always.
Lamb tartare via @hopkinssouthdowns with assorted Lamb tartare via @hopkinssouthdowns  with assorted alliums, cherry blossom, hothouse tomatoes @wishingstonefarm, smoked bone mayo, mint, cilantro + olive oil.
The littlest sous chef checking in the fish delive The littlest sous chef checking in the fish delivery earlier. Plenty of room for walk-ins tonight. Or call ahead. Whatever floats ya boat. 🐟🐠🐟🐠
Excited to pop up at @drinkisco once again tonight Excited to pop up at @drinkisco once again tonight—this time with FRIED FISH. Striped bass from @lotzzosfish to be exact. We hear it pairs nicely with a martini or two. See you there from 5-10!
Lightly pickled bluefish in a dressing of fresh su Lightly pickled bluefish in a dressing of fresh sunflower milk, grilled asparagus juice, and an oil made from all the spring herbs we could find. Happy Sunday! 🐟 🌱 ✨
A few of you may already know but WE HAVE CRUDO— A few of you may already know but WE HAVE CRUDO—and a lot of it! We’re pretty booked up tonight, so give us a call before dropping by. Still lots of room tomorrow!

Our Partners & Vendors

O&G Studio
Warren, RI
interior design + furniture

Four Town Farm
Seekonk, MA
farm

Prica Farina
Warren, RI
pasta, cheeses

Farmer & First
Warren, RI
small business support

Larson Gunness
Warren, RI
small business support

Nomadic Pastures
Warren, RI
pasture-raised chicken

Hope & Main
Warren, RI
kitchen incubator

Farm Fresh RI
Providence, RI
local veggies, meats + more

Sweet & Salty Farm
Little Compton, RI
amazing cheeses

Portugalia
Fall River, MA
tinned fish

Andrade’s Catch
Bristol, RI
fresh af seafood

Sweettrade
Warren, RI
leather goods

Further Products
Los Angeles, CA
hand soap with a cult following

The Compost Plant
Providence, RI
reuse, recycle

Newport Biodiesel
Newport, RI
reuse, recycle

Atelier LKS
Cranston, RI
branding + web

The Greenery
Warren, RI
plants + flowers

Moonrose Farm
Rehoboth, MA
eggs, produce, flowers

Long Lane Orchard
Warren, RI
farm, cidery

In Your Ear Records
Warren, RI
music

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